The whole fish, grilled over charcoal until the skin blisters, stuffed with lemon, garlic and wild fennel.
Our team will fillet it at the table for you. A fresh herb salad comes with it.
On the plate
- Whole sea bass
- Lemon, garlic and wild fennel
- Herb salad
- Grilled lemon
At a glance
- Allergens
- Fish
- Weight
- About 500 g
- Filleted
- At the table
- Pairs with
- Albariño