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Dark Chocolate Fondant

A warm dark chocolate fondant with a molten middle, salted caramel ice cream and cocoa nib crumble.

Baked to order in twelve minutes, so order it with your mains. The outside is a light sponge, the inside pours out when you break it.

Salted caramel ice cream melts into it.

On the plate

  • Dark chocolate fondant
  • Salted caramel ice cream
  • Cocoa nib crumble

At a glance

Allergens
Gluten, egg, milk
Baked
To order, 12 minutes
Chocolate
70% single origin
Pairs with
Tawny port
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